MilliporeSigma's Whack-a-Waste standalone

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See how much lab waste you can wallop in seconds.

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Labs use 3-5 times as much water as office space.

Minimizing hazardous chemicals protects people and the environment.

Closing your fume hood when not in use cuts energy consumption by 30%.

Minimizing hazardous chemicals protects people and the environment.

Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Ordering too much of the same chemical creates waste.

Inefficient inventory management can allow chemicals to expire before use.

Waste in the lab isn't just a sustainability issue. Learn more about how inefficient chemical inventory management costs time and money.

Nice work waste whacker!

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Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Ordering too much of the same chemical creates waste.

Inefficient inventory management can allow chemicals to expire before use.

Ordering too much of the same chemical creates waste.

Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Minimizing hazardous chemicals protects people and the environment.

Closing your fume hood when not in use cuts energy consumption by 30%.

Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Minimizing hazardous chemicals protects people and the environment.

Ordering too much of the same chemical creates waste.

Labs use 3-5 times as much water as office space.

Inefficient inventory management can allow chemicals to expire before use.

Sponsored by

Nice work waste whacker!

Ordering too much of the same chemical creates waste.

Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Minimizing hazardous chemicals protects people and the environment.

Inefficient inventory management can allow chemicals to expire before use.

Closing your fume hood when not in use cuts energy consumption by 30%.

Minimizing hazardous chemicals protects people and the environment.

Reducing freezer temps from–80°C to –70°C cuts energy use 30% without jeopardizing samples.

Ordering too much of the same chemical creates waste.

Labs use 3-5 times as much water as office space.