Never skip breakfast again with even more
delicious recipes from Philadelphilia Cream Cheese.
How to Fall in love with
Again
Monday
5 min
Start the week off right with a Creamy Avocado Bagel.
What you'll need
Tuesday
15 min
Take the pressure off busy mornings with Creamy
Berry Overnight Oats.
What you'll need
Wednesday
5 min
Delight your palatte with
an easy to grab-on-go
Basil-Strawberry Bagel.
What you'll need
Thursday
15 min
Dress up a classic sandwich with Smoked Salmon & Poached Egg.
What you'll need
Friday
5 min
Feed your fruit craving with
a Creamy Blueberry-Fig Bagel.
What you'll need
Saturday
10 min
Kick-off a stress-free weekend with a Creamy No-Fail Omelette.
What you'll need
Sunday
20 min
Start your own Sunday brunch tradition by serving Potato Pancakes with Dill & Salmon.
What you'll need
Start Cooking
Creamy Avocado Bagel
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1 sesame bagel, toasted
2 tbsp. PHILADELPHIA Cream Cheese Product
½ avocado, sliced
3 sprigs fresh dill
dash of pepper
Start Cooking
Creamy Berry Overnight Oats
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Start Cooking
Basil-Strawberry Bagel
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1 bagel, toasted
2 tbsp. PHILADELPHIA Strawberry Cream Cheese Product
1-2 tbsp. thinly sliced fresh basil
Start Cooking
Smoked Salmon & Poached Egg Sandwiches
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2 cups tightly packed baby spinach leaves
1 tbsp. water
2 whole wheat baguette slices, toasted
2 tbsp. PHILADELPHIA Herb & Garlic Light Cream Cheese Product
2 smoked salmon slices
2 eggs, poached
Start Cooking
Creamy Blueberry-Fig Bagel
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1 plain bagel, toasted
2 tbsp. PHILADELPHIA Cream Cheese Product
1 fig, sliced
¼ cup blueberries
Start Cooking
Creamy No-Fail Omelette
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4 eggs
½ cup PHILADELPHIA Herb & Garlic Cream Cheese Product
2 tbsp. shredded cheese
2 tbsp. water
1 tbsp. thinly sliced green onion
1 tsp. butter
Start Cooking
Potato Pancakes with Dill Cream Cheese and Salmon
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½ lb. baking potatoes (about 2), peeled
1 egg beaten
1 tbsp. Flour
dash ground pepper
1 tbsp. oil
2 tbsp. PHILADELPHIA Dill Cream Cheese Product, softened
2 oz. smoked salmon
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2 cups old-fashioned or quick-cooking oats
2 cups plus 3-tbsp. almond milk, divided
¼ cup ground flax seed
2 cups assorted berries
4 oz. PHILADELPHIA Cream Cheese Product, softened
2 tbsp. agave
½ tsp. vanilla extract