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Mildred's

First opening in Soho in 1988, Mildred’s is a true pioneer of vegetarian cuisine. Take one bite of its Ranchero Black Bean Burger, and you can understand why it has such a cult following. The brand now has four sites across London.

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Mildred's

Laborotorio Pizza

Head Chef and restaurateur Ivan Simeoli has created a menu that focuses on artisan bread-making, part of the cultural tradition of his homeland. All dishes at Laboratorio Pizza are prepared on-site from scratch.

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River Thames

Trafalgar Square

Whitechapel

Bank

Covent Garden

Euston

Fitzrovia

Coya

A beautiful three-corn salad; giant tiger prawns with chilli salsa; and slow-cooked chipotle pork are just three of the flavourful Peruvian-inspired dishes on the menu at Coya. There’s also a delicious range of cocktails such as the Paloma Por Favour. – a mix of watermelon tequila, mezcal, and grapefruit cordial.

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By CHLOE.

By Chloe.

There’s no reason that going vegan should mean forgoing the occasional indulgence. ByChloe plates up moreish plant-based versions of soul-nourishing comfort foods – a pesto meatball sub; quinoa tacos; and mac and cheese included.

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Hakkasan

Hakkasan is known as one of the best Cantonese restaurants in London for good reason. Now you can feast on their exquisitely presented dishes at home. Opt for the Dragon Menu, complete with crispy duck salad and roasted silver cod.

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CPRESS

CPress might be the best place in London to get your cold-pressed juice fix, with options such as Green Expectations (filled with cucumber, apple, fennel, kale, spinach, and lime). Their turmeric booster shots are also a Vogue favourite.

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Bem Brasil

Mughli Charcoal Pit

Noi Quattro

Burgerism

Ciaooo Pizza

River Irwell

Ancoats

Chinatown

Rusholme

Northern Quarter

Green Quarter

Salford

Ordsall

Peel Park

Burgerism

There’s an art to making the perfect burger – and Burgerism are true masters. Opt for a towering bacon cheeseburger, or try the equally delicious Nashville-style fried chicken ones, with the restaurant’s signature “comeback” sauce.

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Ciaooo Pizza

Pizzeria Ciaooo is a Manchester institution – loading traditional Neapolitan bases with lashings of San Marzano tomatoes, fiordilatte mozzarella, and every conceivable topping. There’s even a Nutella pizza to round out your meal.

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Noi Quattro

One of the most authentic Italian restaurants in Manchester, Noi Quattro’s thin-crust pizzas are now available for delivery across the Northern Quarter via Uber Eats. Another fun way to spend an evening? Order one of their pizza kits.

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Bem Brasil

This celebrated Brazilian restaurant specialises in expertly barbecued meats paired with traditional sides. Think perfect rump steak with sweet potato mash and chicken hearts. Make sure to try the Feijoada, a Bem Brasil specialty.

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Mughli Charcoal Pit

With a menu inspired by the “road-side cafes and family kitchens of ‘Mughal India’”, Mughli is frequently cited as one of the best restaurants in Manchester. Anything prepared in their famous charcoal pit is delicious.

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Feed / Vice And Virtue

Mughli Charcoal Pit

Jino's Thai Cafe

Punk Vegan

Friends Of Food

River Aire

Burley

Armley

St. James' Hospital

Blenheims

Trinity Leeds

Burmantofts

Hyde Park

Jino's Thai Cafe

Jino’s brilliantly authentic Thai dishes include the likes of lemongrass-spiked Tom Yam soup; fragrant green curries; and refreshing papaya salads – best washed down with an ice-cold Singha beer.

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Friends of Food

Banish all thoughts of vegan Beyond Meat-filled burgers. Friends Of Food’s update on the typical patty-and-cheese combo includes the Bhaji Baby (onion bhajis, mint coconut raita, and mango chutney) and the Shroom Burg.

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Punk Vegan

Punk Vegan’s plant-based options range from the wonderfully healthy “Popeeye” smoothie (made with banana, berries, spinach, spirulina, and chia seeds) to the deliciously indulgent Chuna Melt.

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Falafel Guys

It’s hard to beat a well-made falafel wrap – and Falafel Guys does them particularly well (and at bargain prices, no less). Each falafel is made to order according to “Mamma’s recipe”, then piled into a wrap with hummus and Middle-Eastern pickles.

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Feed x Vice And Virtue

There’s something for everyone on the modern British menu at Feed x Vice And Virtue. The decadent truffle and parmesan hash browns are a must, as are their mouthwatering desserts. Vegan dark chocolate and hazelnut delice, anyone?

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Bread Meats Bread

Massimo

Tofu Asian Fusion

Flavas

Figo's Peri Peri

River Clyde

George Square

Gartcosch

Parkhead

Pollok Country Park

Bearsden

Hillhead

Massimo

Massimo has been serving its glorious pasta dishes to Glaswegians for more than a decade. Work your way through a mound of spaghetti carbonara; tagliatelle funghi; or fusilli primavera, then mop up the sauce with one of their elaborate focaccias.

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Tofu Asian Fusion

Situated in the heart of Glasgow’s West End, Tofu Asian Fusion offers all of fusion cuisine’s greatest hits. Sichuan chicken? Check. Kung Pao Beef? Check. Duck with plum sauce? Check.

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Flavas

If you’re in need of a sweet fix, look no further than Flavas – whose sugar rush of a menu boasts treats including mini churros; hot cookie dough; Belgian waffles, and more.

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Bread Meats Bread

Bread Meats Bread may be best known for its burgers, but their poutine is also a standout – crisp French fries topped with ladles of squeaky cheese curds and rich gravy.

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Figo's Peri Peri

The Peri Peri Chicken at this newly launched eatery is, of course, its signature, but the classic nachos and loaded fries are also a must-try.

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