Grab-and-Go
Frontier
Before the days of over-processed, nutrient-deprived wheat, people on the frontier relied on whole grains to power them through each day. Times certainly have changed — but Kodiak remains true to the whole grain legacy by crafting delicious-tasting products with the same nutrients those pioneers relied on so many years ago.
Scroll down to discover how the company’s bars and cups can help fuel your busy, on-the-go customers as they navigate life on today’s frontier — whatever their journey may be.
A Family Recipe Becomes a Business
8-year-old Joel Clark ventured door-to-door selling his grandfather’s heirloom flapjack mix from his little red wagon in the 1980s.
Most days, he sold out — and he realized people loved the nutrient-rich, whole grain flavor the mix delivered.
That 8-year-old grew up to become the CEO of Kodiak, who now works with his team to create products with the same dedication to health and nutrition as his grandfather did with the recipe he shared with family and neighbors more than four decades ago.
In 2020,
raising bar
Sales of snack bars are up — and protein-packed products are powering the category.
the kodiak lineup
1 2021 IRI Snacking Survey
2 Path to Purchase Institute, Ensemble IQ
3 Protein Bar Market – Growth, Trends, Covid-19 Impact and Forecasts 2021-2026
4 Convenience Store News Industry Report 2021
5 North American Cereal Bar Market – Growth, Trends, Covid-19 Impact, and Forecasts 2021-2026
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of shoppers said the frequency of buying 1 to 5 items for immediate consumption was the same as it was before the pandemic.
54%
52%
of consumers sought snacks that could be eaten in the car or on the go
Average sales per store for granola/yogurt bars were up 4.3% in 2020.
The global protein bar market is projected to register a CAGR of 4.23% between 2021 and 2026.
The increasing demand for convenience foods is driving the protein bar market. The major consumers include athletes and shoppers who want a wholesome meal without the trouble of cooking.
The growing consumer preference for the nutrient intakes for snacks is influencing key players to introduce cereal bars and other convenient food products with improved nutritious content.
Kodiak combines the power or protein with the long-lasting nutrition of 100% whole grains to lead the way in great-tasting, better-for-you bars and other healthy, sustaining, on-the-go options — all with less sugar than other white flour base products.
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For more information, contact awayfromhome@kodiakcakes.com
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Kodiak Chewy Bars
Smart snack compliant bars made with 7 grams of protein
Kodiak Crunchy Bars
Satisfying crunchy texture with 10 grams of protein
Kodiak Power cups
Available in oatmeal, flapjack and muffin varieties
Made
seconds.
heat it,
Simply add water,
and eat it.
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Grab-and-Go
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