Introducing Stuffed Foods' Culinary Innovation for C-Stores
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Quality and convenience now go hand in hand.
C-Stores Offer Endless,
Culinary Creativity
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80%
expect their average prepared food dollar sales per store will spike this year
C-stores are enhancing foodservice menus to meet changing consumer tastes.
In fact:
57%
of C-store retailers plan to devote more square footage to prepared foods
62%
will add more prepared food SKUs
(CSN Research)
Must-Try Bites
to Success
Forward-thinking operators are rolling out bold, trendy and flavorful options, enticing consumers to think beyond the typical snack combo.
C-stores are seizing their slice of foodservice sales.
70%
say an appetizing appearance matters and prompts impulse sales
rank taste as what spurs purchasing decisions
50%
report they have bought prepared-food snacks at C-stores—outpacing 25% at supermarkets
47%
(Technomic)
Seriously:
Stuffed Foods' Made-To-Order C-Store Delicacies
Drive innovation and create a culinary adventure, the possibilities are endless: Stuffed Foods’ products are perfect for prepared foods, hot bars, grab-and-go, and delivery apps.
Stuffed Foods brings decades of prepared food expertise to C-stores with mouth-watering products retailers can be proud to serve.
Every batch
from scratch
identifiable ingredients
Using traditional culinary techniques and premium ingredients,
Stuffed Foods is shaping the future of filled foods and leaving a lasting impression with every bite.
a quick snack
on trend flavors
restaurant quality food
Beyond the Ordinary:
Case Study
Stuffed Foods Helps United Dairy Farmers Become a Foodie Destination
United Dairy Farms, known for its signature ice cream and fresh baked goods from its family bakery, turned to Stuffed Foods to elevate its growing hot foods selection.
“We are working to step up our game in hot foods. Stuffed Foods sells high-end products—not the typical convenience store type of food. They make appetizers you would find in a white tablecloth restaurant. Stuffed Foods can structure and develop products to fit our cost structure and deliver high-end, really great-tasting products to our guests.”
- Chuck Kronyak, Senior Category Manager, Fresh Foods, Bakery and Dispensed Beverages, United Dairy Farmers
The crowd-pleasing bites quickly became favorites across all ages and during multiple dayparts.
To meet demand, the 172-store C-store chain is broadening its selection of Stuffed Foods products.
“It really hit our sweet spot for customers looking for an on-the-go snack or at lunchtime.”
- Chuck Kronyak
The partnership between UDF and Stuffed Foods has not only enhanced UDF's reputation as a food destination but also provided customers with a wider array of high-quality, convenient food options.
“We are always looking at expanding our menu and leveraging the opportunity for consumers to get small bites on the go. With their portfolio of empanadas, a wide variety of products, and the ability to work with us on customized options, there is a ton of opportunity in the future for us to have a menu and a variety that spans each of our day parts.”
- Brian Barney, director of Food and Beverage Innovation United Dairy Farms
Take your food to the next level and grab your share of the foodservice market with Stuffed Foods.
Prepared foods will play a major role in future C-store retailing.
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Taking
UDF offered free samples to create a trial.
Enhanced reputation
High quality, convenient food options
70%
47%
50%
Leverage Stuffed Foods expertise in culinary development,
engineering and manufacturing, to develop your next craveable dish.
Be ready to meet your customers' evolving foodservice needs,
whether they are shopping for