Raise the Snack Bar
Shoppers are searching for pick-me-ups
Snacking is evolving by OCCASION, LOCATION and TYPE:
of consumers have changed the way they are snacking since 2019.
52% of consumers look for snacks that can be eaten in the car or on the go.
2 in 5 shoppers say they consume protein to ensure that they are eating a balanced diet.
More than a third (36%) say they consume protein because it satisfies their hunger throughout the day.
Watch sales rise by making snacking an occasion
Hillshire® Snacking Small Plates
Curated convenience
The single-serving charcuterie board that can fit into a backpack
Chef-inspired ingredients and flavors for an elevated on-the-go snack
7 palate-pleasing varieties with contemporary combinations of meat, cheese, toasted rounds and almonds
10 grams of protein or more per serving
Small Plates, Big Rewards for Operators
120-day shelf life
Convenient solution for mobile consumers seeking sophisticated eating experiences
Earn rewards on products through Tyson Convenience’s free Real Rewards Café® program
Start boosting sales now
Contact your Tyson Convenience Representative, Broker, Distributor Sales Representative or visit www.tysonfoodservice.com/your-channel/convenience for product information, resources and market-relevant solutions backed by our trusted brands
(Source: IFIC Consumer Viewpoints and Purchasing Behaviors Regarding Plant and Animal Protein)
(Hartman Group, 2020)
(IRI 2021 snacking survey)
20%
