SPONSORSHIP OPPORTUNITIES
Garden & gun club
Sunday supper
Throughout the year, the Garden & Gun Club in Atlanta hosts a series of Sunday Suppers featuring a collaborative multicourse dinner prepared by the Club’s executive chef Ann Kim and some of the finest culinary talents across the region.
G&G invites travel partners to present a Sunday Supper—a weeklong culinary experience that brings the talents and flavors of the locale to the Atlanta area, exciting guests to plan their next vacation to the partner destination.
Promotion
Event Details
In Partnership with recognition including:
Timing: One (1) week
Location: G&G Club | Atlanta, GA
Estimated Attendees: 400+ restaurant guests throughout the
week, and approximately 45 guests for the Sunday Supper
(private or ticketed)
G&G works with partner to select culinary talent (chef and/or mixologist) from the destination for the collaborative menu
Weeklong meny features up to two (2) featured courses
and/or two (2) cocktails
Multicourse dinner experience with cocktail
and/or wine pairings
G&G project manager to handle execution of all event details in coordination with partner (ticket sales, photographer, event
design, collateral, florals)
Partner receives two (2) guest spots to the event
TOTAL ESTIMATED IMPRESSIONS: 5.7M+
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Special Menu Includes:
Sunday Supper Includes:
One (1) in-magazine event listing within the Field Report section
One (1) online event listing on GardenandGun.com
One (1) dedicated email blast
Inclusion in one (1) events round-up email
Pre-event social media via @GardenandGun handles
In-magazine Party Pics recap
Online Party Pics recap
Inclusion in custom G&G-designed signage and event collateral
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View Sunday Supper Party pics
Timing: One (1) week
Location: G&G Club | Atlanta, GA
Estimated Attendees: 400+ restaurant guests throughout the week, and approximately 45 guests for the Sunday Supper (private or ticketed)
G&G works with partner to select culinary talent (chef and/or mixologist) from the destination for the collaborative menu
Timing: One (1) week
Location: G&G Club | Atlanta, GA
Estimated Attendees: 400+ restaurant guests throughout the
week, and approximately 45 guests for the Sunday Supper
(private or ticketed)
G&G works with partner to select culinary talent (chef and/or mixologist) from the destination for the collaborative menu
Weeklong meny features up to two (2) featured courses
and/or two (2) cocktails
Multicourse dinner experience with cocktail
and/or wine pairings
G&G project manager to handle execution of all event details in coordination with partner (ticket sales, photographer, event
design, collateral, florals)
Partner receives two (2) guest spots to the event
Special Menu Includes:
Sunday Supper Includes:
Weeklong menu features up to two (2) featured courses
and/or two (2) cocktails
Multicourse dinner experience with cocktail and/or
wine pairings