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on tap
Open the spigot on tailgating season with dispensers from Hy-Vee and big-batch cocktail recipes that
are sure to score with
the crowd.
A classic Bloody Mary is made with a shot of vodka, while a Bloody Maria spikes the cocktail with tequila instead.
Bloody Mary
vs. bloody maria
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Bloody Maria
Sweet-and-Spicy
Many cocktails benefit from a little dilution using water or ice to soften the flavor of the alcohol.
Dilute the drink if needed
batch cocktail tips
If you have multiple big-batch drinks or an alcohol-free version, label each pitcher to avoid confusion.
Clearly label everything
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View Recipe
Chile Chelada
Pineapple-and-Citrus
Sparkling wine is a bubbly, sweet, low-ABV ingredient and mixer to fill out large-batch drinks.
4
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Chop and prepare garnishes the night before so they’re ready to grab and go with each serving.
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Prep garnishes in advance
Fresh citrus juices only last about a day, so squeeze your juice right before mixing for brighter flavor.
Add fresh citrus last
Fill with bubbly
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This lime-based soda with a hint of lemon was originally poured into old beer bottles and sold during Prohibition in the Midwest.
green river
soda
