The Power of Pork Landing Page

POWER

The

PORK

SUSTAINABILITY

COMMUNITY

NUTRITION

Learn how the Power of Pork enhances lives by providing nutritious, sustainable protein and contributes to our communities and Nebraska’s economy.

NEBRASKA

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Featured

Whether you need a dish to impress or simply something cozy for the family, this Honey Orange Glazed Ham recipe will make any meal feel special.

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ECONOMY

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Nutrition

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The Power of Pork Q&A with Chef Amber.

Learn about the benefits of pork from registered dietitian and certified executive chef Amber Pankonin.

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Medium-Rare*

145-150°F

Medium

150-155°F

Medium-well

155-160°F

Well

160°F

*145°F with a 3-minute rest provides the optimal eating experience and is the minimum safe internal cooking temperature provided by USDA’s Food Safety & Inpsection Service.

ECONOMY

Surprise yourself with pork.

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Learn about the variety of ways culinary legend Glenn Wheeler uses pork in his dishes.

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Learn more about the versatility of pork from Chef John Benton.

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Flavorful versatility, budget-friendly? Surprise! It’s ground pork!

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Make the most of your budget with flavorful whole boneless pork loin.

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Chef Oscar Hernandez shares his thoughts on cooking with pork.

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Community

Learn how pig farmer Jared Lierman is making Beemer better.

Pig farmers Terry and Diane O’Neel are restoring history while dishing candy bacon.

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The Grants ham it up while serving their community.

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ECONOMY

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Learn how the Power of Pork supports stronger neighborhoods and a more resilient future.

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Take some time this month to learn more about this nutritional, high-quality protein source.

Learn what NPPA is doing in our community to address food insecurity.

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Sustainability

The Livingston family takes pride in sustainability.

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Solar power fuels pork production for this farming family.

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ECONOMY

Learn what pig farmers are doing to reduce their carbon footprint.

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Not your average pig barn: Pig barns today have come a long way

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Learn about one of many pork production companies who’s mission is to raise healthy pigs for a healthier, sustainable future.

Curious where your food comes from? When it comes to pork, Nebraska pork farmers are happy to share.

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Economy

Pig farmer Dunekacke goes urban, takes pork from farm to table.

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Pig farmer sisters build a future with direct sales.

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Generations of Bartlings bring pork to local retailers.

ECONOMY

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Learn how the Nebraska pork industry impacts our entire country.

Learn about pork's impact on the state’s economy from Nebraska DED director.

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RECIPES

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COMMUNITY

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Recipes

Try something different tonight with these pan fried breaded pork cutlets

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Nothing says home like barbecue pot pie with a cheese grits crust

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This spicy cranberry pork tenderloin will look beautiful on your Christmas table

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This succulent Cuban pork tenderloin is sure to be a new family favorite meal

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The perfect holiday shareable dish: chorizo meatballs with Manchego cheese

This candy bacon recipe is sure to impress at your next holiday get-together

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Spanish-Style Pork Tenderloin

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Simple and satisfying potato sausage casserole

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ECONOMY

Summer Grilling: Two great recipes!

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Mediterranean Pork Chop

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Instant Pot Lean Pork Street Tacos

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Enjoy this delightful sweet and savory holiday ham with your family

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Egg Roll in a Bowl

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Garlic Dijon Pork Tenderloin

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These Smoky Hot Pork Chops are sure to spice up your day

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This Grilled Jerk Pork Tenderloin and Mango salad is a great addition to your summertime dinner plans

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Summertime barbecue fun with delicious Pork Belly Burnt Ends recipe

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Try this zesty, hot Bang Bang Pork recipe to spice up dinner tonight

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Spice up your grilling game with jalapeño blue cheese stuffed pork burgers

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Craving something delicious and effortless? Fire up your slow cooker and try this mouthwatering pulled pork recipe!

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Give this one-pot, apple cider braised pork recipe a try

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This Honey Orange Glazed Ham recipe will make any meal feel special

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