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Is a Europe cruise in the stars?
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Check out Norwegian’s Picks of the Month where we choose itineraries that stand out from the rest.
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LONDON (SOUTHAMPTON), ENGLAND
Wake up just a stone’s throw away from London and explore one of the most famous cities in the world.
If Europe isn’t already on your cruise bucket list, you’re going to want to change that ASAP. On a Europe cruise, you can explore several different countries and wake up in a new city almost every day — all while only unpacking once. Whether your next trip takes you to Northern Europe for mountain views or through the Mediterranean for sun, sand and pasta, there’s sure to be something for everyone in your crew.
NCL's Europe
EXPLORE NCL'S EUROPE
EXPLORE
Dive into our interactive map of Europe and get to know some of our most popular European destinations. Click on the icons and learn about what each port has to offer.
Canals, bicycles, art and windmills! You can’t leave Amsterdam without trying the food — cheese is one of their specialties.
NORTHERN EUROPE
Amsterdam, Netherlands
Lisbon, Portugal
Western EUROPE
There’s nothing better than looking out and seeing the pastel buildings of Lisbon. Take a beach day or go sightseeing in the city.
Barcelona, Spain
Good food and astounding architecture await. Stroll through a museum or simply enjoy a city walk.
Nice/Monaco, France
One look and it’s easy to see why this is the jewel of the French Riviera. Sandy beaches, idyllic cafés — all at the foot of the alps.
Dubrovnik, Croatia
MEDITERRANEAN
Croatia will greet you with rolling hills, cliffs and massive, 16th-century stone walls surrounding well-preserved buildings from centuries ago.
ROME, ITALY
Roam through Rome! The Colosseum, art stretching back thousands of years and some seriously delicious pasta.
VENICE, ITALY
Canals, gondolas and palaces! Start your day with delicious food and then tour the city via canal.
Athens, Greece
Greek Isles
For the oldest city in Europe, Athens is surprisingly modern. Spend your day visiting ancient ruins or exploring the city.
santorini, Greece
Blue-domed buildings straight out of a postcard are right out your window when you cruise to Santorini.
MYKONOS, Greece
Look out at whitewashed buildings, windmills and beaches you have to see to believe.
Istanbul, Turkey
Home of the Hagia Sophia and the Blue Mosque, Istanbul is a city of astounding architectural beauty.
Jerusalem, ISRAEL
The Judean Hills lead into one of the most ancient cities in the world, full of timeless beauty.
Reykjavík, Iceland
Brussels, Belgium
Edinburgh, Scotland
Flam, Norway
Cannes, France
Ibiza, Spain
Palma, Majorca
Florence/Pisa, Italy
Naples, Italy
Split, Croatia
Kotor, Montenegro
BACK TO TOP
LEARN MORE AT NCL.COM
Still not sure which cruise to choose? Check out Norwegian’s Picks of the Month where we choose itineraries that stand out from the rest — some take you off the beaten path, some go to world-renowned cities, others sail to serene and maybe even familiar beaches.
Corfu, Greece
Olympia (Katakolon), Greece
Rhodes, Greece
Kusadasi, Turkey
Tel-Aviv (Haifa), Israel
August 2022 was a big month for us. The first of six ships in the groundbreaking Prima Class, Norwegian Prima®, debuted to more than 2,500 guests in the beautiful Icelandic capital of Reykjavik. Against the dramatic landscape of Iceland, we got a chance to show off a ship that’s truly in a league all her own. Norwegian Prima is a ship of firsts and unique onboard experiences like the fastest slides at sea, the first three-level racetrack at sea, a multimillion-dollar sculpture garden and Infinity Beach, featuring infinity pools looking out over the ocean. It’s only fitting that she’d be the first to be christened in Reykjavik, too. Guests at the christening ceremony were treated to a show-stopping performance by popular Icelandic group and 2021 Eurovision fan favourites, Daði og Gagnamagnið (pronounced "Dah-they Oh Gack-no-Mak-ne"), before Norwegian Prima's very own godmother, Katy Perry, took to the main stage to officially christen the vessel with the ceremonial champagne bottle break across the ship's hull. The three-level Prima Theater & Club stage was then transformed into a whimsical backdrop where guests enjoyed a powerhouse performance of some of Katy Perry’s biggest hits. See what we love about Norwegian Prima and book your next cruise to the Mediterranean, The Caribbean, Northern Europe and more on this incredible new ship. Checking out Norwegian Prima for yourself soon? Don’t forget to post your pictures with #NorwegianPrima and you might see your holiday shots featured in the next edition of this newsletter. Watch the Norwegian Prima Christenting to learn more.
CHRISTENING
One-bedroom Villa
LAGOON VILLA BATHROOM
Two-Bedroom Villa
TWO-BEDROOM VILLA
Norwegian Prima :The First Ship Christening In Reykjavik
Global superstar and godmother of Norwegian Prima, Katy Perry, joins Norwegian Cruise Line executives in Reykjavik, Iceland to officially christen and name NCL’s 18th vessel in its leading-edge Prima Class
Icelandic pop star Bríet
HOLISCOPES
What should you do first on a NCL cruise, according to your horoscope sign? Click on your star sign and have fun while you read your holiday horoscope. Yes, Holiscopes are real and stars are shining bright.
Aquarius
You’ll love exploring the art and architecture of Italy and the ancient ruins of Greece. Let your on-shore adventure inspire you and then, after all the excitement, come back on board and get some “you” time in.
PISCES
You’ve earned some time to sleep in. When you’re ready, you’ll find a ton of restful activities waiting for you. Take a beach day in Greece or explore a city in Spain, then go for a swim on board.
ARIES
You have the most fun when you leave the plan in the dust and jump into new experiences, places and cultures. Go off the beaten path and try a Go Local shore excursion this season.
TAURUS
You’re due for a treat-yourself day. Or maybe a treat-yourself week. Start with a massage in Mandara Spa and then take some time to relax and listen to the sound of the waves on a white-sand beach in Greece.
GEMINI
You’ll make a detailed list of everything you want to do at every port, only to throw that all out and embrace the holiday vibes once you get there. Book a 10+ day cruise through the Mediterranean so you have plenty of time to follow the plan and then really, really not.
CANCER
You’ll thrive both on board and on shore — especially when food is involved. Book yourself a speciality dining experience on your cruise and savour every bite. Then have fun trying the local cuisine wherever you go.
LEO
It’s no secret you love a good show. Catch all the drama at one of our shows straight from Broadway. Then dress your best and hit the city streets in pursuit of the perfect selfie.
VIRGO
We know you’ve basically got your whole holiday planned already, but when you’re ready to let someone else do the planning, check the app for our list of shore excursions. All you have to do is book and let a pro guide you.
Libra
Your ideal holiday is all about balance. Travel to Northern Europe and enjoy the serenity of a mountain lake in the fjords. Back on board, hop in a hot tub for a little relaxation time with the dramatic landscape in front of you.
Scorpio
You’re ready to live it up both night and day and your holiday needs to be spectacular. Book your Europe trip on our newest ship, Norwegian Viva, and enjoy getting to be one of the first on board.
Sagittarius
Your perfect cruise lasts well over a week and is one where you get to see a new city in Europe almost every day. An unforgettable journey lies ahead — and that’s saying something! You’ve been on a lot of journeys.
CAPRICORN
Gather your family (including the friends that are basically family) and see the world this year. They’ll thank you for it later.
Thalassini Salata
Ingredients
Prawns Sea Scallops Calamari Mussels Red Onion Spicy Tomato Sauce Capers Yellow Capsicum Red Capsicum Celery Parsley Salt & Pepper
1. Blanch seafood for 1 minute in court bouillon. Gently remove and place in a fridge to cool down. 2. Toss the seafood in the sauce. 3. Mix in diced vegetables and parsley. Season to taste.
Chef Christian
Originally from Germany, Chef Christian has been with NCL since 2017. Previously, Chef Christian worked with renowned brands like InterContinental Hotels & Resorts, Mandarin Oriental and The World — Residences at Sea. He cites his food philosophy as relatively uncomplicated, honed by European cooking techniques, seasonal and regional. Chef Christian was a large part of the food and beverage development on our new ships — Norwegian Prima and Norwegian Viva. “There is so much to experience on board Prima and Viva. All venues should be thoroughly explored and enjoyed — indulge in something new for a change of perspective,” he says.
From Our Feed
Get in the mood to wander through European streets, marvel at architecture thousands of years old and kick back on white-sand beaches with this playlist.
VACATIONSCOPES
Pack & Play
Chef's Corner
Each city on your Europe cruise offers so much to explore. Grab your comfiest walking shoes, layer up and leave plenty of room for souvenirs.
Sr. Director, Culinary Development & Operations
@hollyfortier
@technicallyinvisible
@thomasbroll
@ireneholc
Nothing makes us happier than seeing our cruises and destinations through our guests’ eyes. These are just a few of our favourite guests’ pics from Europe. Follow us on Instagram @NorwegianCruiseLine and tag #CruiseNorwegian with your favourite NCL moments, and you might be featured next!
CHEF'S
Corner
SERVINGS
10 PEOPLE
TIME
2 HOURS
198.4g 198.4g 198.4g 198.4g 2Tbs 150.3g 51g 99.2g 99.2g 3.5pc 4tsp To taste
DIRECTIONS
spicy tomato sauce
221.1g 103.5ml 1 1 4tsp 44.4ml .5tsp 2 tsp
Tomato Sauce Tomato Juice Lemon Lime Worcestershire Sauce Olive Oil Tabasco Spring Onions Salt & Pepper to taste
1.Mix all the ingredients together in a bowl, season to taste, reserve and chill.
Lavash ZA’ATAR spices
2 Cups 1 Cup 14.2g 28.3g 141.7g 508g 34g 22.7
Milk Eggs Salt Sugar Butter Bread flour Cake flour Za'atar Spice
1. Combine all ingredients, using dough hook or paddle. 2. Knead 6-8 minutes on low speed until dough comes together and consistency is smooth. 3. Shape dough into rectangle and cover with plastic wrap. 4. Chill for 45 minutes. Divide dough into 4 pieces. Roll out into thin sheets, and place on parchment-lined sheet pans. 5. Wash with milk; sprinkle with Za’atar spice. 6. Bake at 325 degrees F (160 degrees C) for 20-25 minutes or until crisp, and color is light golden brown. Store in dry place.
1
2
3
This recipe is not for the faint of (kitchen) heart, but we challenge you to give it a try. Or, make life easy and come aboard to taste the incredible chef-made version at Palomar!
Everything you need to feel like you’re on a Europe cruise already. Try cooking up one of our onboard favourites at home while you jam to a Europe-inspired playlist. Plus, what to pack and what your star sign says about your ideal holiday.
Tell us about your very first NCL cruise — when was it, where did you go?
My very first cruise with NCL was in July 2006. It was a beautiful cruise to the Western Caribbean. Costa Maya and Cozumel were two of my favourite ports on this itinerary. This cruise was what truly made me fall in love with cruising with NCL.
Since then, I have taken more than 60 NCL cruises with just about 900 days at sea!
How many NCL cruises have you taken since then?
I love cruising with my mother and father, but I also love to bring along my cousins, friends, aunts, uncles, as well as my two young nieces and nephews (ages 5 and 3). Who knows... maybe they’ll be the youngest Ambassadors one day!
Who do you usually cruise with?
My all-time favourite cruise memory would have to be when I was able to sail with my niece, Cella. She’s now 5 and just completed her third NCL cruise and has already said she wants to live on board! It must run in the family.
What is your favourite cruise memory?
My overall favourite cruise was just recently in July/August 2022 on Norwegian Star. We cruised for 30 days around Northern Europe, starting and ending in Reykjavik, Iceland, visiting various other ports in Iceland, Greenland, Ireland, Northern Ireland, England, Norway and Scotland. It was the trip of a lifetime and my bucket-list trip. I am so glad I was able to experience this beauty with my family. A very close runner-up would be the 26-day cruise we just completed on the Norwegian Spirit, visiting French Polynesia and Hawai’i. I mean, WOW. Incredible destinations.
What has been your favourite overall cruise?
I love the various perks that we receive when reaching Ambassador Level. As an Ambassador, we get discounts on Shore Excursions, gift shops and more. We also are gifted two specialty dinners on each cruise! Of course, the biggest perk of this level is the Free Cruise. I just recently took mine on the Norwegian Escape.
What do you love most about being a Latitudes Member?
Definitely! I just completed my 19th cruise of 2022 on the Norwegian Escape in January. I currently have two future cruises booked, and I'm sure there will be more. I'm very much looking forward to continuing to explore the world with NCL.
Do you have another cruise planned in the future?
I went on one of my bucket-list cruises this year, but next would be to visit the beautiful Geiranger Fjord in Norway. The scenery is breathtaking, and I really hope to take Norwegian Prima to this destination in the not-so-distant future.
What would be your “bucket list” cruise destination?
The funniest thing that has ever happened to me on a cruise was when I left all of my shoes at an airport. I was so happy to be boarding the ship that, in the rush to get to the port to start my cruise on Norwegian Getaway in 2014, I left my shoe bag going around and around on the luggage carousel. The best part is, NCL took this very seriously and did all the communicating with the airline and somehow got my bag for me in St. Thomas. They even delivered it directly to my cabin. That definitely taught me to never put all my eggs in one basket — or one suitcase!
What is the funniest thing that’s ever happened to you on a cruise?
My top tip for someone who has never cruised before would be to get involved. Make sure to get out and explore the ship and meet new people. My favourite activity is to chat and make friends with other cruisers. Relaxing on board is great, but the ships have so much to offer that I highly recommend taking advantage of all of it. I have met some amazing lifelong friends on cruises.
What would be your “top tip” or advice for someone who has never cruised before?
ROBBIE | AMBASSADOR Tier
LATITUDES MEMBERS: IN THEIR OWN WORDS
GET EXCITED FOR THESE UPCOMING EVENTS
LATITUDES CRUISE
MEET THE WINEMAKER CRUISES
For the first time ever, we’re hosting a special cruise for Latitudes Rewards members like you. Reserve your spot today and enjoy special events, exclusive tours and more on a 7-night holiday to The Caribbean on board Norwegian Escape.
Come to the Caribbean with us
Norwegian Cruise Line’s Meet The Winemakers series is back by popular demand. Discover an exciting line-up of cruises where you can meet world-renowned winemakers and distillers. And for the first time ever, on select cruises, guests can savour unique culinary experiences sponsored by Certified Angus Beef®. Each cruise will feature special tastings, private dinners, meet & greets and Q&A sessions. For more information or to book an event, please stop by The Cellars or visit the Guest Services Desk to learn more. Meet The Winemakers series events are on select ships only.
SPECIALLY PAIRED JUST FOR YOU
April 2, 2023
Norwegian Bliss | Mexican Riviera
Aarón Sánchez
Aarón Sánchez is an award-winning chef, TV personality, author and philanthropist. He is the chef/owner of Johnny Sánchez in New Orleans, the host and executive producer of Discovery’s El Sabor de Aarón and a judge on FOX’s hit culinary competition series MasterChef and MasterChef Junior. He is the partner/creative director of Cocina, the first online content platform dedicated to celebrating Latin lifestyle through its vibrant culinary culture. Aarón grew up in the restaurant business and is passionate about preserving his family’s legacy through food and encouraging diversity in the kitchen.
BOOK NOW
SALVATORE FERRAGAMO
Since 1993, Salvatore Ferragamo, together with his father Ferruccio, have been responsible for conserving the Il Borro estate historical heritage but have also transformed the property into a 5-star Relais et Châteaux Hotel in a 1,000-year-old medieval village and converted all agricultural farming practice to organic farming, producingworld-class wines with a unique concept of terroir.
Norwegian Bliss, Alaska
April 22, 2023
MIGUEL TORRES
Fourth-generation Miguel A. Torres pioneered planting Cabernet Sauvignon in Spain, creating "Mas la Plana" in1970, whereas today's fifth generation is focusing on recovering ancestral Catalan, Spanish and Chilean varieties and on continuing to make top-quality wines from unique and special vineyards. The Torres family is also present in Chile, California and other Spanish iconic regions with singular wines and vineyards.
Norwegian Encore | Eastern Caribbean
April 9, 2023
THE BIGGEST EVENTS ARE NOW AT SEA
Whether your jam is laid-back beach rock or Broadway’s best, skip the music festival and cruise with the actual band — or some of your favourite celebrities. From the Beach Boys to Flogging Molly, see who’s cruising with Sixthman on NCL in 2023.
EMMA WALKER – JOHNNIE WALKER
Johnnie Walker Master Blender, Emma Walker, began working for Diageo in 2008 and for more than a decade has been one of the small team of 12 expert whisky makers working together in pursuit of blending excellence. She has a background in scientific research with production expertise and has developed an encyclopedic knowledge of whisky production, maturation and blending. Leading the Whisky Specialist team based in Menstrie, Scotland, Emma has access to more than ten million casks of maturing Scotch whisky from distilleries across the four corners of Scotland.
Norwegian Prima | Northern Europe
September 17, 2023
DIANE FLAMAND
Diane Flamand, winemaker, Bordeaux Collection Wines, Domaines Barons de Rothschild Lafite. From 1997 to 2003, Diane assumed the role of training manager at Barton & Guestier (Blanquefort-Bordeaux) where she ran the B&G Wine Training Program and promoted the brand in France and abroad in South and North America, Europe and Russia. In 2003, she spent several months in California at the Sterling Vineyard and in South Africa before formally joining DBR Lafite in 2004 as winemaker, Bordeaux Collection Wines.
Norwegian Bliss | Alaska
June 10, 2023
ANTONIO HIDALGO
Antonio Hidalgo has a unique connection and commitment with the fascinating world of wines. He is the 8th generation of family-owned Bodegas Hidalgo La Gitana — a worldwide-recognised Sherry house founded by his great-grandfather in 1792 in Sanlucar de Barrameda, Spain. Born and raised in Sanlucar with the winery as his playground, Antonio endeavored every single job there was available from harvesting to production. By the age of 17, he became part of the winemaking team.
Norwegian Encore | Alaska
July 9, 2023
RANDY ULLOM
A legend in Sonoma County winemaking, Randy Ullom is known as a pioneer in the California Chardonnay movement. Over the past three decades, he worked to perfect Kendall-Jackson’s flagship wine style, the Vintner’s Reserve Chardonnay, America’s #1-selling Chardonnay for almost 30 years. He is responsible for creating some of the most industry-leading initiatives in the wine space today, such as barrel-fermenting almost every drop of Chardonnay, an unprecedented commitment to artisanalwinemaking techniques for a winery of considerable size.
Norwegian Escape | Bermuda
October 29, 2023
GÉRARD BERTRAND
Gérard’s father, Georges, began training him in the family business starting in 1975. Striving to produce the most premium wines, Gérard bought Domaine de Villemajou in 1987 and created the Gérard Bertrand Wines company in 1992. Purchasing Château l’Hospitalet in 2002 allowed his company headquarters to relocate to this amazing estate overlooking the sea. Owning 11 estates encompassing the most beautiful terroirs of Languedoc, his company strives to be the leader of the region’s most premium wines.
Norwegian Joy | Western Caribbean
OCtober 28, 2023
MICHAEL MONDAVI
Michael Mondavi is known as the “quiet icon” among his friends and colleagues and is widely credited with helping to establish and build the Napa Valley wine industry as we know it. Raised at the Charles Krug winery in St. Helena, Michael’s wine career began in 1966 when he and his father Robert co-founded the Robert Mondavi Winery in Oakville, Napa Valley. He served in many positions at the winery, including winemaker for the first eight harvests with the celebrated 1974 vintage. In 1999, Michael — along with his wife Isabel and their two children, Rob, Jr. and Dina — founded Michael Mondavi Family Estate, creating a sustainable legacy to be passed down to the next generation.
OCtober 22, 2023
A cruise exclusively for Latitudes Members like you, a cruise just for wine lovers and winemakers, and cruises for superfans with Sixthman — what will you choose?
A cruise exclusively for Latitudes Members like you, a cruise just for wine lovers and winemakers, and cruises for superfans with Sixthman—what will you choose?
Earn Points
At Norwegian Cruise Line, we value and reward our loyal guests. Our recently enhanced Latitudes Rewards Program will make your cruising experience even more incredible by giving you access to unlock a new world of rewards. Plus, the more you sail with us, the more points you receive, so elevating your status is a breeze. After your first cruise with NCL, you’re automatically enrolled in our Latitudes Rewards program. See yourself climb the Latitudes tiers with every cruise you take. Enjoy exclusive onboard experiences, discounts, and offers for members only and much more. We look forward to welcoming you aboard.
How to earn points
Cruise Often
Earn 1 point for every cruise night
Cruise PREMIUM
Earn 1 additional point per night for booking a Suite or The Haven
Cruise Smart
Earn 1 additional point per night when booking a Latitudes Rewards Insider Offer
We love our Latitudes members! That’s why every month we’ve got new special offers, extra points, and more. But shh…. these exclusive deals are members only.
Benefits
We love our Latitudes Members! That’s why every month, we’ve got new special offers, extra points and more. But shh…these exclusive deals are members-only.
benefits
exclusive insider offer
SAY HI TO OUR AMAZING TEAM
Longdy Chen, Assistant Financial Accountant
I have been working with NCL for about 8 years.
How long have you been working with NCL?
I enjoy most working on the ship because I get to travel to see many different countries, make new friends, try many kinds of food and exchange our culture and lifestyle while on board.
What’s your favourite thing about your job?
Skagway, Alaska. Even though I am not on that itinerary at the moment, it’s my favourite one. My travel secret is when you go to Skagway, Alaska please don’t hesitate to go see the glacier. One of the most incredible experiences I had was flying in a helicopter for an hour and a half over the beautiful mountains to the glacier. I really recommend it to any crew or guests.
Do you have a favourite port you’ve visited?
I am from Cambodia — the only Cambodian on our ships!
Where are you from?
I am currently on Norwegian Pearl, and I love the great food from Moderno. The servers are very nice and friendly; they keep feeding us till we say, “No more, please!” I also enjoy getting a drink from Spinnaker Lounge. There’s nice, romantic music or sometimes I can catch a show while relaxing with a glass of red wine.
What’s your favourite spot on board?
I have been working with NCL about 5 years.
I enjoy going to different countries and exploring the world.
What do you love most about working for NCL?
Bermuda, especially on an itinerary where you can stay overnight. There’s no need to hurry back when you go out, and you can spend as much time exploring as you want.
favourite cruise destination?
NCL recently hosted a dinner for crew members aboard BLISS who've worked on NCL ships for over 25 years
meet your ncl crew
Jonmarie Haboc, Electrician Assistant
Enjoy the moment! Especially on holiday. Life is too short to spend your precious time on things that don’t make you happy.
What is your advice for some of our guests?
I’m currently on board Norwegian Pearl. I highly recommend the pool deck when a live band is playing. Everyone is happy and dancing — it’s great to see!
What is your favourite spot on the ship?
Crew members pictured from left to right: F&B Director – Sreekanth Sundaram, Waiter – Mario Braganza, Waiter – Marcelino Ranas, Waiter – Wayne McCoy, Waiter – Santiago Suazo, Waiter – Keith Anthony Williams, Waiter – David Walker, Restaurant Mgr – Marija Davidovic, Maitre’d – Aileen Cortez
GET TO KNOW MORE OF YOUR NCL CREW
LET US KNOW
We’d love to hear what you think about our Digital Magazine! Please take a second to fill out this survey, and let us know how we’re doing.
For the first time ever, we’re hosting a special cruise for Latitudes Rewards members like you. Reserve your spot today and enjoy special events, exclusive tours and more on a 7-night vacation to the Caribbean on board Norwegian Escape.
Norwegian Cruise Line’s Meet The Winemakers series is back by popular demand. Discover an exciting lineup of cruises where you can meet world-renowned winemakers and distillers. And for the first time ever, on select cruises guests can savor unique culinary experiences sponsored by Certified Angus Beef®. Each cruise will feature special tastings, private dinners, meet & greets and Q&A sessions. For more information or to book an event, please stop by The Cellars or visit the Guest Services Desk to learn more. Meet the Winemaker Series Events are on select ships only.
Aarón Sánchez is an award-winning chef, TV personality, author and philanthropist. He is the chef/owner ofJohnny Sánchez in New Orleans, the host and executive producer of Discovery’s El Sabor de Aarón, and a judgeon FOX’s hit culinary competition series MasterChef and MasterChef Junior. He is the partner/creative directorof Cocina, the first online content platform dedicated to celebrating Latin lifestyle through its vibrant culinaryculture. Aarón grew up in the restaurant business and is passionate about preserving his family’s legacy throughfood and encouraging diversity in the kitchen.
Since 1993, Salvatore Ferragamo, together with his father Ferruccio, have been responsible for conserving theIl Borro estate historical heritage but have also transformed the property into a 5-star Relais et Châteaux Hotelin a 1000-year old medieval village and converted all agricultural farming practice to organic farming, producingworld-class wines with a unique concept of terroir.
Fourth generation Miguel A. Torres pioneered planting Cabernet Sauvignon in Spain creating ‘Mas la Plana’ in1970, whereas todays fifth generation is focusing on recovering ancestral Catalan, Spanish and Chilean varietiesand on continuing to make top quality wines from unique and special vineyards. The Torres family is also presentin Chile, California and other Spanish iconic regions with singular wines and vineyards.
Whether your jam is laid back beach rock or Broadway’s best, skip the music festival and cruise with the actual band—or some of your favorite celebrities. From the Beach Boys to Flogging Molly, see who’s cruising with Sixthman on Norwegian Cruise Line in 2023.
EMMA WALKER-JOHNNIE WALKER
Johnnie Walker Master Blender, Emma Walker, began working for Diageo in 2008 and for more than a decade hasbeen one of the small team of 12 expert whisky makers working together in pursuit of blending excellence. She has abackground in scientific research with production expertise and has developed an encyclopedic knowledge of whiskyproduction, maturation and blending. Leading the Whisky Specialist team based in Menstrie, Scotland, Emma hasaccess to more than ten million casks of maturing Scotch whisky from distilleries across the four corners of Scotland.
Diane Flamand, winemaker, Bordeaux Collection Wines, Domaines Barons de Rothschild Lafite. From 1997 to2003, Diane assumed the role of training manager at Barton & Guestier (Blanquefort - Bordeaux) where she ranthe B&G Wine Training Program and promoted the brand in France and abroad in South and North America,Europe and Russia. In 2003, she spent several months in California at the Sterling Vineyard and in South Africabefore formally joining DBR Lafite in 2004 as winemaker, Bordeaux Collection Wines.
Antonio Hidalgo has a unique connection and commitment with the fascinating world of wines. He is the 8th generationof family owned Bodegas Hidalgo La Gitana — a worldwide recognized Sherry house founded by his great grandfatherin 1792 in Sanlucar de Barrameda, Spain. Born and raised in Sanlucar with the winery as his playground, Antonioendeavored every single job there was available from harvesting to production. By the age of 17 he became part ofthe winemaking team.
A legend in Sonoma County winemaking, Randy Ullom is known as a pioneer in the California Chardonnay movement. Over thepast three decades, he worked to perfect Kendall-Jackson’s flagship wine style, the Vintner’s Reserve Chardonnay, America’s#1-selling Chardonnay for almost 30 years. He is responsible for creating some of the most industry-leading initiatives in thewine space today, such as barrel-fermenting almost every drop of Chardonnay, an unprecedented commitment to artisanalwinemaking techniques for a winery of considerable size.
Gérard’s father, Georges, began training him in the family business starting in 1975. Striving to produce the most premiumwines, Gérard bought Domaine de Villemajou in 1987 and created the Gérard Bertrand Wines company in 1992. PurchasingChâteau l’Hospitalet in 2002 allowed his company headquarters to relocate to this amazing estate overlooking the sea. Owning11 estates encompassing the most beautiful terroirs of Languedoc, his company strives to be the leader of the region’s mostpremium wines.
Michael Mondavi is known as the “quiet icon” among his friends and colleagues and is widely credited with helping to establishand build the Napa Valley wine industry as we know it. Raised at the Charles Krug winery in St Helena, Michael’s wine careerbegan in 1966 when he and his father Robert co-founded the Robert Mondavi Winery in Oakville, Napa Valley. He servedin many positions at the winery, including winemaker for the first eight harvests with the celebrated 1974 vintage. In 1999,Michael — along with his wife Isabel and their two children, Rob, Jr. and Dina — founded Michael Mondavi Family Estate,creating a sustainable legacy to be passed down to the next generation.
Vacationscopes
Pick of the Month
VACATION
What should you do first on a Norwegian cruise, according to your horoscope sign? Click on your star sign and have fun while you read your vacation horoscope. Yes, Vacationscopes are real and stars are shining bright.
You’ll love exploring the art and architecture of Italy and the ancient ruins of Greece. Let your onshore adventure inspire you and then, after all the excitement, come back on board and get some “you” time in.
You’ve earned some time to sleep in. When you’re ready you’ll find a ton of restful activities waiting for you. Take a beach day in Greece or explore a city in Spain then go for a swim on board.
You’re due for a treat yourself day. Or maybe a treat yourself week. Start with a massage in Mandara spa and then take some time to relax and listen to the sound of the waves on a white sand beach in Greece.
You’ll make a detailed list of everything you want to do at every port only to throw that all out and vacation on vibes once you get there. Book a 10+ day cruise through the Mediterranean so you have plenty of time to follow the plan and then really, really not.
You’ll thrive both on board and on shore—especially when food is involved. Book yourself a specialty dining experience on your cruise and savor every bite. Then, have fun trying the local cuisine wherever you go.
It’s no secret you love a good show. Catch all the drama at one of our shows straight from Broadway. Then, dress your best and hit the city streets in pursuit of the perfect selfie.
We know you’ve basically got your whole vacation planned already, but when you’re ready to let someone else do the planning check the app for our list of shore excursions. All you have to do is book and let a pro guide you.
Your ideal vacation is all about balance. Travel to Northern Europe and enjoy the serenity of a mountain lake in the fjords. Back on board, hop in a hot tub for a little relaxation time with the dramatic landscape in front of you.
You’re ready to live it up both night and day and your vacation needs to be spectacular. Book your Europe trip on our newest ship, Norwegian Viva and enjoy getting to be one of the first on board.
Your perfect cruise lasts well over a week and is one where you get to see a new city in Europe almost every day. An unforgettable journey lies ahead—and that’s saying something! You’ve been on a lot of journeys.
Shrimp Sea Scallops Calamari Mussels Red Onion Spicy Tomato Sauce Capers Yellow Bell Pepper Red Bell Pepper Celery Parsely Salt & Pepper
1. Blanch seafood for 1 minutes in court bouillon. Gently remove and place in a fridge to cool down. 2. Toss the seafood in the sauace. 3. Mix in diced vegetables and parsely. Season to taste.
Originally from Germany, Chef Christian has been with Norwegian since 2017. Previously, Chef Christian worked with renowned brands like InterContinental Hotels & Resorts, Mandarin Oriental and The World — Residences at Sea. He cites his food philosophy as relatively uncomplicated, honed by European cooking techniques, seasonal and regional. Chef Christian was a large part of the food and beverage development on our new ships — Prima and Viva. “There is so much to experience on board Prima and Viva. All venues should be thoroughly explored and enjoyed — indulge in something new for a change of perspective,” he says.
Get in the mood to wander through European streets, marvel at architecture thousands of years old and kick back on white sand beaches with this playlist.
Nothing makes us happier than seeing our cruises and destinations through our guests’ eyes. These are just a few of our favorite guests’ pics from GSC. Follow us on Instagram @NorwegianCruiseLine and tag #CruiseNorwegian with your favorite NCL moments, and you might be featured next!
Pack&Play
scopes
7oz 7oz 7oz 7oz 2Tbs 5.3oz 1.8oz 3.5oz 3.5oz 3.5pc 4tsp To taste
7.8oz 3.5fl oz 1 1 4tsp 1.5fl oz .5tsp 2 tsp
Ketchup Tomato Juice Lemon Lime Worcestershire Suace Olive Oil Tabasco Scallion Salt & Pepper to taste
2 Cups 1 Cup .5oz 1oz 5oz 1.12lbs 12oz .8oz
1. Combine all ingredients, using dough hook or paddle. 2. Knead 6-8 minutes on low speed until dough comes together and consistency is smooth. 3. Shape dough into rectangle and cover with plastic wrap. 4. Chill for 45 minutes. Divide dough into 4 pieces. Roll out into thin sheets, place on parchment lined sheet pans. 5. Wash with milk, sprinkle with Za’atar spice. 6. Bake at 325*F (160*C) for 20-25 minutes or until crisp and color is light golden brown. Store in dry place.
August 2022 was a big month for us. The first of six ships in the groundbreaking Prima Class, Norwegian Prima®, debuted to more than 2,500 guests in the beautiful Icelandic capital of Reykjavik. Against the dramatic landscape of Iceland, we got a chance to show off a ship that’s truly in a league all her own. Norwegia Prima is a ship of firsts and unique on-board experiences like the fastest slides at sea, the first three level racetrack at sea, a multi-million-dollar sculpture garden and Infinity Beach, featuring infinity pools looking out over the ocean. It’s only fitting that she’d be the first to be christened in Reykjavik, too. Guests at the christening ceremony were treated to a show-stopping performance by popular Icelandic group and 2021 Eurovision fan favorites, Daði og Gagnamagnið (pronounced "Dah-they Oh Gack-no-Mak-ne"), before Norwegian Prima's very own godmother, Katy Perry took to the main stage to officially name christen the vessel
with the ceremonial champagne bottle break across the ship's hull. The three-level Prima Theater & Club stage was then transformed into a whimsical backdrop where guests enjoyed a powerhouse performance of some of Katy Perry’s biggest hits.
See what we love about Norwgian Prima and book a 2023 cruise to the Mediterranean, The Caribbean, Northern Europe and more on this incredible new ship. Checking out Norwegian Prima for yourself soon? Don’t forget to post your pictures with #NorwegaianPrima and you might see your vacation shots featured in the next edition of this newsletter. Watch the Norwegian Prima Christening video to learn more.
Winter 2023
WHAT IT’S LIKE TO CRUISE EUROPE
Meet Our Members You could be next!
Yes, please!
Let your horoscope lead the way.
What should you do first on a Norwegian cruise, according to your horoscope sign? Click below and have fun while you read your star sign vacation horoscope.
Aquarius, who are known for being highly creative, will great enjoy the artistic endeavors on our ships. In particular, the Park West art and photography gallery. Here, you’ll find exhibits, auctions, and art events and lectures. Additionally, our new Prima ship takes art to a whole new level – literally – . And don’t miss the gorgeous, contemporary sculptures found throughout Mandara Spa.
Serenity now! Sensitive Pisces love tranquil environments, which means as soon as your board your next Norwegian cruise, you need to check out the Mandara Spa. All of our spas have an expanded new menu of services, and our fishy Pisces will be particularly at-home in the new Prima spa, which boasts a magnificent indoor Floatation Salt pool, a Vitality pool and a multi-story waterfall area - the first of its kind on any cruise ship.
Bold and driven with a desire to be number one, Aries will definitely want to “Be the First” to check out NCL’s newest ship, Prima. It’s our most spacious, most luxe, most modern ship ever with the most expansive deck space and the most elevated dining. There’s nothing Aries loves more than the “most.”
The bells of the ball, Geminis love a good party - or really anything where they can share the joy of life with others. Which is why Norwegian’s nightlife is just right for these Twins. Go clubbing till the wee hours at Bliss Ultra Lounge, dance under the stars at Spice H20, or find your entertainment all in one place on Prima’s three-story theater and nightclub.
Just like their symbol, the crab, cancers love both and ocean and the shore. And they particularly love to show their love through food! Complimentary dining has never satisfied more people at once before Prima’s Indulge Food Hall came along. From Indian food to Italian food to ice cream, you will be eating and drinking surrounded by smiles.
Ever in touch with the dramatic side of life, Leos should head immediately to our award-winning entertainment. Be it Jersey Boys, the six-time Tony Award® winning Kinky Boots, Footloose or our newest offering – Donna Summers, the Musical; Norwegian’s hit Broadway shows tap into Leo’s true performance vibe.
Virgos are analysts – they like to watch, observe, and learn. They enjoy being grounded, staying still. Which is why our Observation Lounge was basically tailor-made for this Maiden. With floor to ceiling windows and full-service bars, this stunning space – located on Bliss and Joy, allows you to sit back, sip on a drink, and take in the magnificence of Alaskan glaciers, Hawaii’s waterfalls, The Caribbean’s turquoise waters, or wherever else you may be cruising.
Libras love balance and harmony. They want as little conflict at possible. They appreciate adore art and beautiful objects. Libras would particularly love to start their day with a yoga class at the new Mandara Spa on Prima, then peruse all of the amazing sculptures and paintings commissioned for this ship.
Scorpios are resourceful, decisive and assertive. Which means they’re the perfect sign for planning the elements of your cruise. They are able to take in a wide ray of desires and come up with solutions. Let the Scorpio focus in and book shore excursions, meals, entertainment and more. They’ll research every angle imaginable and ensure a memorable journey.
A Sagittarius loves to explore, to try something new. They are enthusiastic and spontaneous – the perfect sign for our most unique and exciting shore excursions. From ziplining in Great Stirrup Cay to snorkeling in Belize’s Barrier Reef to playing Gaelic games in Ireland, Sagittarius is up for any thrill.
Simply put, Capricorns like to win. They’ll work hard at something for as long as it takes in order to succeed. Which is how we know we’ll find them on the race track. The Speedway – the first of its kind at sea, is a real track with electric cars zooming around at up to 30 mph. So, Capris can look forward to racing until they win while taking in the world’s most beautiful sites.
Shrimp Ceviche Acapulco
2.25lb Shrimp 3oz Onion 6oz Lime 4oz Orange 1lb Tomato 0.5oz Oregano 2oz Cilantro 4oz Ketchup 1pc Avocado Salt & Peper to taste
Instructions
1.Place the cooked shrimps in a bowl and add lime juice and orange juice. Cover and refrigerate for 30 minutes. 2.After 30 minutes, add the ketchup, mix well, add the diced tomato, onion, cilantro and oregano, mix gently, season to taste. 3.Before service, add the cube of avocado.
Chef Christian Pratsch
Originally from Germany, Chef Christian has been with Norwegian since 2017. Previously, Chef Christian worked with renowned brands like The Intercontinental, The Mandarin Oriental and The World – Residences at Sea. He cites his food philosophy as, relatively uncomplicated, honed by European cooking techniques, seasonal and regional. Chef Christian was a large part of the food and beverage development on our new ships – Prima and Viva. "There is so much to experience on board Prima and Viva. All venues should be thoroughly explored and enjoyed - indulge in something new for a change of perspective, " he says.
Get into the tropical groove with this playlist, curated by our island specialists.
Our style experts have put together a helpful guide for what to pack on a one-week, warm weather journey. Because nothing about cruising should be hard!
MEET THE WINEMAKER
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GREAT STIRRUP CAY
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Nothing makes us happier than seeing cruises and destinations through our guests' eyes. These are just a few of our favorite guest pics from Great Stirrup Cay. Tag #CruiseNorwegian with your favorite captures
Welcome to our new and improved, quarterly Latitudes Magazine. We’re so thankful for your continued loyalty, and proud to present you with this modern format, which allows you to scroll through all of the cool content or click directly to an article that interests you. In this issue, you’ll find a gorgeous, interactive spread about our private island Great Stirrup Cay, and its VIP offerings like private cabanas and Silver Cove villas. Both of our breathtaking, new ships – Prima and Viva – visit GSC. We also suggest some packing tips for your next trip to help ensure a stylish yet comfortable journey. Get in the vacation mode when you turn to “Chef’s Corner,” where NCL Executive Chef Christian Pratsch offers a delicious, refreshing (and surprisingly easy) recipe for shrimp ceviche abacos. And, don’t forget to check your “vacation-scope” to determine which activities best suit your horoscope sign. You’ll find all of this plus the latest and greatest Latitudes offers and discounts, including our first-ever Latitudes cruise inside these pages. Be the first to live it up on Prima and Viva! And feel free to bookmark this site and look back - perhaps to help you book your next cruise!
August 2022
In this edition
Great Stirrup Cay Cabanas & Villas
Explore Great STirrup Cay
EXPLORE GREAT STIRRUP CAY
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