Exploring solutions in sustainable food production and label friendly formulation
Propelled by young consumers looking for beverages that deliver real benefits, functional beverages are one of the fastest growing nutritional product categories today, with a 8.66% CAGR by 2024. Lean into the opportunity.
Younger generations are reshaping the beverage industry – white paper
Research & special reports
You may recognize the value that familiar native starches offer when replacing more-scrutinized ingredients, but did you know just how well today's label-friendly native starches can perform in demanding processing conditions like convenience foods?
Starches can’t hide. Today’s consumers demand transparency in convenience foods – video
Plant proteins are driving label-friendly innovation – video
CLEAN LABEL TREND SPOTLIGHT
Plants are filling up the cup. Consumers are seeking protein-rich beverages that also provide great nutritional benefits are looking to plants. Learn how this trend and new applications are reshaping the beverage industry, expanding label-friendly opportunities for brands with Cargill protein beverage expert Vince Cavallini.
Sustainability initiatives for brands and manufacturers are complex. Learn how amplifying the creation of plant-based products supports sustainability commitments.
Special report – Amplifying sustainability: Plants in the spotlight